2016 Museum Chardonnay
This chardonnay was hand-picked at optimum ripeness and gently whole bunch pressed into French oak barriques where indigenous yeasts completed the fermentation to dryness. Aromas of almond meal, flint and papaya emanate and entice to reveal a palate of exceptional fruit weight and saline acidity.
Original: $70.60
-70%$70.60
$21.18
Description
This chardonnay was hand-picked at optimum ripeness and gently whole bunch pressed into French oak barriques where indigenous yeasts completed the fermentation to dryness. Aromas of almond meal, flint and papaya emanate and entice to reveal a palate of exceptional fruit weight and saline acidity.


